Thoughts for Food: So Many Crops
As spring ripens into summer and you take a relaxing drive through Wisconsin’s Central Sands—from Coloma to Plover, barely 50 miles—you will see a remarkable diversity of crops taking shape on the landscape. Not many realize it, but you are travelling through the heart of one of the nation’s most important vegetable production areas, and also one of its most diverse. (more…)
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